From senses to expertise

Formations scientifiques & techniques

MSc in Fragrance Expertise Formulation & Applications

Bac +6

English-taught Postgraduate Program

  • 1 year

  • type de contrat
  • Convention de stage
  • modalité
  • Temps plein
  • coût
  • €10,250 for 1 year
  • inscription

    Dates d'inscription

    Début : January 2019
    Fin : August 3rd, 2020

    Niveau d'entrée :


    Conditions d'admission

    Admission Requirements:

    • Graduate level: Master’s Degree in a scientific field, such as: Chemistry, Chemical Engineering, Biochemistry, Biology, Biological Sciences, Botany, Pharmacy & Pharmacology
    • Strong interest in Fragrance Formulation & Applications
    • First-hand experience in a related sector would be highly appreciated but is not required
    • Proficiency in English is required
    • English proficiency test scores are required for non-native speakers:  IELTS: 6.5 or TOEFL iBT: 85 or TOEIC: 850

    Modalités d'inscription

    Admission process

    • Download and fill out the application form
    • Completed application form and required documents must be sent through our online platform. 
    • Face-to-face or online interview
    • Application deadline: 3 August 2020
    • Guidelines to obtain your visa

    Registration fees

    The Registration fees: €200
    The Registration fees are non-refundable and must be paid online when submitting your application.
    Once you have been admitted and have paid your Tuition fees, you will receive:

    • a Pre-arrival Welcome Book
    • an Address Book ‘Where to get information in your country?’
    • an Off-Campus Housing Guide

    Process online for application payment

    Programme Brochure

    Programme Application Guide



    • Acquire a genuine expertise of Fragrance Formulation & Applications
    • Develop a high-level knowledge of global fragrance markets



    Core Courses:

    ISIPCA – Versailles:

    • Study of specific fragrance raw materials
    • Fragrance Knowledge: Classification & Evaluation
    • In-depth knowledge of Fragrance Formulation
    • Sensory Analysis

    Université Côte d’Azur – Grasse:

    •  Sciences and Applications
    •  International Fragrance Markets, Key Players and Consumer Behavior
    • Monograph
    • Personal Project: Product Design
    • Professional lectures


    Université Côte d\
    Université Côte d’Azur


    Colette CAZIER
    Assistante Administrative et Pédagogique
    01 39 23 70 62
    Cécile PERRIN
    Manager Programmes
    01 39 23 70 56